Alphabet’s breakfast stout is packed with smooth and rich coffee and oats but balances chocolate and vanilla notes with a tangy, fruity imperial coffee stout finish.
Look: Pours jet black in the glass thick dark tan foamy head
Aroma: Roasted malt and a just a whiff of coffee.
Taste: Full bodied and smooth with the flavours of roasted malt, chocolate and coffee all in perfect balance.
Food Pairing: Try pairing with the meaty flavour of a shepherds pie, or some grilled mushrooms.
Verdict: It does everything it says on the bottle, and does it all well. Perfect for a cold dark night in.